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Gluten is a protein found in wheat, rye, barley, malt and triticale. For some people, a diet free of gluten provides relief from the symptoms of Celiac Disease and for others is a necessary treatment for wheat allergies.

Since gluten is common in many foods we eat today, including as an ingredient in many processed foods, removing it from one’s diet can be a challenge. Maintaining a balanced diet and including the proper intake of vitamins and minerals is also more difficult for the person attempting a gluten-free diet. For this reason, many people choose to engage a meal delivery service to help them meet their dietary and nutritional goals.

This website is a resource for those people looking for information about gluten-free alternatives and gluten free meal delivery services. Our aim is to provide you with information that will make living gluten free easier and more pleasant for you. We will be adding to the site in time, but we did not wish to further delay launching because we know how frustrating finding reliable information on living without gluten can be. Although we ask you to please bear with us as we improve the site, we encourage you to take advantage of what we currently offer now!

Thank you for visiting us!